Sheet Pan Chorizo  following Potatoes and Asparagus for Two

Sheet Pan Chorizo following Potatoes and Asparagus for Two

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Looking for a sheet pan dinner for two? Toss chorizo sausage, potatoes, and vegetables together in a single pan for a hasty and easy weeknight dinner taking into consideration a baked chorizo Spanish flare.

The ingredient of Sheet Pan Chorizo following Potatoes and Asparagus for Two

  1. u00bd pound baby red potatoes, halved
  2. 1 cup baby carrots
  3. 3 tablespoons olive oil, estranged
  4. u00bd teaspoon salt
  5. u00bc teaspoon field black pepper
  6. u00bc teaspoon garlic powder
  7. u00bc teaspoon smoked paprika
  8. 2 associates chorizo sausage
  9. 1 red onion, quartered
  10. u00bc bunch vivacious asparagus, trimmed

The instruction how to make Sheet Pan Chorizo following Potatoes and Asparagus for Two

  1. Preheat the oven to 400 degrees F (200 degrees C).
  2. Place potatoes and carrots going on for a baking sheet. Season following 2 tablespoons olive oil, salt, black pepper, garlic powder, and smoked paprika; toss until competently coated. Place chorizo sausages in relation to top.
  3. Bake in the preheated oven until sausages are golden, very nearly 15 minutes.
  4. cut off surgically remove sausages and slice in rounds. Add red onion and asparagus; place sausage slices roughly speaking the sheet pan. Drizzle past remaining olive oil; toss to coat.
  5. Bake in the preheated oven until vegetables are golden and roasted, not quite 15 minutes more.

Nutritions of Sheet Pan Chorizo following Potatoes and Asparagus for Two

calories: 598.9 calories
carbohydrateContent: 34.4 g
cholesterolContent: 52.8 mg
fatContent: 43.6 g
fiberContent: 6.7 g
proteinContent: 19.2 g
saturatedFatContent: 11.5 g
servingSize:
sodiumContent: 1385.5 mg
sugarContent: 7.6 g
transFatContent:
unsaturatedFatContent:

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